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Taking time to live well
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Give it a grow: Spring onions

Lottie Storey April 27, 2016


WHY GROW THEM? 

Easy and fast- growing, spring onions are also very versatile. They make a great addition to the veg patch, work well squeezed in between ornamental plants in a herbaceous border and are very happy in containers. Just make sure they have some sunshine and are in well-drained soil. 

WHEN TO SOW? 

If you want to be able to enjoy fresh spring onions over the summer, start them off in April and sow every three weeks. There’s no need to start seeds off in small pots, pop them in a prepared channel about 2cm deep – you can make this with the edge of your trowel. It’s important to rake the soil first, removing any weeds, so that it’s a fine, crumbly texture and the seeds can settle into the soil rather than falling in between large lumps.

WHEN TO HARVEST? 

Ready in just eight weeks. You’ll get small, but deliciously sweet, crops if you sow in July. Sow in August and September to overwinter for early spring pickings.

WHICH ONE? 

‘White Lisbon’ is a crisp, tasty traditional variety but for something a bit different, Sarah Raven recommends ‘North Holland Blood Red’ for its flavour, looks and excellent value for money,as it will bulk up to the size of a red onion if left in the ground.

 

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  Buy ,  download  or  subscribe   See the sample of our latest issue  here   Buy a copy of our latest anthology:  A Year of Celebrations   Buy a copy of  Flourish 2 , our wellbeing bookazine  Listen to  our podcast  - Small Ways to Live Well
Feb 27, 2025
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See the sample of our latest issue here

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Feb 27, 2025
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The Simple Things is published by Iceberg Press

The Simple Things

Taking time to live well

We celebrate slowing down, enjoying what you have, making the most of where you live, enjoying the company of of friends and family, and feeding them well. We like to grow some of our own vegetables, visit local markets, rummage for vintage finds, and decorate our home with the plunder. We love being outdoors and enjoy the satisfaction that comes with a job well done.

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