The Simple Things

Taking time to live well
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Photography: Rachel Whiting

Photography: Rachel Whiting

Make: your own clean, green oven gel

Iona Bower April 22, 2019

Oven looking a little tired and emotional after a big Easter gathering of friends or family? This oven cleaning gel tackles your least favourite job without the caustic fumes of conventional cleaners

Makes 1-oven’s worth

1 tsp xanthan gum

2 tsp glycerine

2 tsp washing-up liquid

300ml just-boiled water

1 tsp salt

5 tbsp soda crystals

1 Put the xanthan gum and glycerine in a large bowl and stir well to combine. Add washing-up liquid and stir again. 2 Put the just-boiled water in a jug and add the salt and soda crystals. Stir until the crystals dissolve. 3 Pour the warm solution into the bowl with the gum mixture and use a hand-held blender to pulse for 1 min, until fully combined. Use immediately.

How to use

1 Switch off your oven at the socket and remove the racks from the inside. Wearing rubber gloves, use a sponge or scrubbing brush to apply the gel liberally to the surfaces of your oven, including the door.

2 Leave the gel on overnight. In the morning, again wearing rubber gloves, use a scrubbing brush to give your oven a thorough clean. If burnt-on spots remain, sprinkle over some bicarbonate of soda to give you extra scouring power.

3 When you’re satisfied, wipe the oven down with a clean, damp cloth, rinsing the cloth in fresh water as necessary. You can use this solution on the oven racks and trays, too, but avoid use on aluminium surfaces.

Recipes taken from Fresh Clean Home by Wendy Graham (Pavilion). Photography: Rachel Whiting.

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More from our April issue…

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Apr 14, 2019
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InMaking Tagsissue 82, April, cleaning, greencleaning, makes, eco
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Feb 27, 2025
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Feb 27, 2025
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The Simple Things is published by Iceberg Press

The Simple Things

Taking time to live well

We celebrate slowing down, enjoying what you have, making the most of where you live, enjoying the company of of friends and family, and feeding them well. We like to grow some of our own vegetables, visit local markets, rummage for vintage finds, and decorate our home with the plunder. We love being outdoors and enjoy the satisfaction that comes with a job well done.

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