The Simple Things

Taking time to live well
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Autumn fruit jam recipes

lsykes August 31, 2014

Go foraging for fruit and get jamming with some autumn preserve and jam recipes. Make the most of all the blackberries, plums and damsons this month. Stew with a bit of sugar and serve cool with cream on late summer days when you want to be outdoors, or pass a rainy afternoon happily in the kitchen making jars of homemade jam or jelly.

Jam recipes

How about trying one of these jam recipes for rosewater plum compote, bramble jelly, damson jam, or plum and Earl Grey jam?

For more ideas on our September 'could-do' list, turn to page 17 of The Simple Things. Not got your copy? Buy or download now.

InEating Tagsautumn, issue 27, jam, recipes, september
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 MARCH ISSUE   Buy  ,   download  or  subscribe   Pre-order a copy of  our new Homebird bookazine   Buy  Flourish Volume 4 , our wellbeing bookazine Order our  our new Celebrations Anthology   See the sample of our latest issue  here   Listen to  our
Feb 27, 2026
Feb 27, 2026

MARCH ISSUE

Buy, download or subscribe

Pre-order a copy of our new Homebird bookazine

Buy Flourish Volume 4, our wellbeing bookazine
Order our our new Celebrations Anthology

See the sample of our latest issue here

Listen to our podcast – Small Ways to Live Well

Feb 27, 2026
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The Simple Things is published by Iceberg Press

The Simple Things

Taking time to live well

We celebrate slowing down, enjoying what you have, making the most of where you live, enjoying the company of of friends and family, and feeding them well. We like to grow some of our own vegetables, visit local markets, rummage for vintage finds, and decorate our home with the plunder. We love being outdoors and enjoy the satisfaction that comes with a job well done.

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