The Simple Things

Taking time to live well
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Recipe: Three ways with cherries

lsykes August 11, 2014

Go cherry crazy! This year’s crop of British cherries looks like it is the longest and largest ever, mostly due to our mild winter. They’re around until September so find a ‘pick your own’ and use with gay abandon to add colour and sweetness to meals.

Here, we've picked three delicious recipes for a sweet treat this summer.

 

Cherry Compote

cerries-before-cooking-2

The original, simple way with cherries. We love what Rachel writes about her favourite fruit. Cherry Compote recipe by Rachel Eats.

Image above: Rachel Eats

 

Sour Cherry Milkshakes

sour cherry milkshakes

These sound incredible. Although it may be a job to hunt down Montmorency or Morello cherries at a 'pick your own', we think it looks worth the effort. 

Sour Cherry Milkshakes recipe by Orangette.

Image above and at top of page: Orangette

 

Pluot Summer Salad

Cherry recipes | The Simple Things magazine

Not a fan of sweet desserts? Cherries make a surprising addition to a summer salad.

Pluot Summer Salad recipe by 101 Cookbooks.

Image above: 101 Cookbooks.

 

Find more seasonal recipe delights in August's The Simple Things (buy or download now).

InEating Tagscherries, recipes, summer
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  Buy ,  download  or  subscribe   See the sample of our latest issue  here   Buy a copy of our latest anthology:  A Year of Celebrations   Buy a copy of  Flourish 2 , our wellbeing bookazine  Listen to  our podcast  - Small Ways to Live Well
Feb 27, 2025
Feb 27, 2025

Buy, download or subscribe

See the sample of our latest issue here

Buy a copy of our latest anthology: A Year of Celebrations

Buy a copy of Flourish 2, our wellbeing bookazine

Listen to our podcast - Small Ways to Live Well

Feb 27, 2025
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The Simple Things is published by Iceberg Press

The Simple Things

Taking time to live well

We celebrate slowing down, enjoying what you have, making the most of where you live, enjoying the company of of friends and family, and feeding them well. We like to grow some of our own vegetables, visit local markets, rummage for vintage finds, and decorate our home with the plunder. We love being outdoors and enjoy the satisfaction that comes with a job well done.

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