The Simple Things

Taking time to live well
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Taking Time to Live Well

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Win! A River Cottage Cookery Course of your choice (closed)

Future Admin November 6, 2013
River Cottage cookery course
River Cottage cookery course

Brush up on your culinary skills with a River Cottage Cookery course

THERE ARE A GREAT selection of  cookery courses on offer this winter at the River Cottage farm, from Wild Food to Game Cookery. Enter our competition by answering one simple question and you'll soon be impressing your guests with a feast to remember.  Enter here.

*Competition winner must book and participate on a course before 14th February 2014. See the River Cottage online cookery course calendar for more information.

See River Cottage Head Chef, Gillon Meller's delicious recipes featured regularly in The Simple Things magazine. Issue 17 on sale now.

InCompetition TagsChristmas cooking, competition, cookery course, Hugh Fearney-Whittingstall, River Cottage
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  Buy ,  download  or  subscribe   See the sample of our latest issue  here   Buy a copy of our latest anthology:  A Year of Celebrations   Buy a copy of  Flourish 2 , our wellbeing bookazine  Listen to  our podcast  - Small Ways to Live Well
Feb 27, 2025
Feb 27, 2025

Buy, download or subscribe

See the sample of our latest issue here

Buy a copy of our latest anthology: A Year of Celebrations

Buy a copy of Flourish 2, our wellbeing bookazine

Listen to our podcast - Small Ways to Live Well

Feb 27, 2025
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The Simple Things is published by Iceberg Press

The Simple Things

Taking time to live well

We celebrate slowing down, enjoying what you have, making the most of where you live, enjoying the company of of friends and family, and feeding them well. We like to grow some of our own vegetables, visit local markets, rummage for vintage finds, and decorate our home with the plunder. We love being outdoors and enjoy the satisfaction that comes with a job well done.

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