Strawberry season is upon us, and we’re looking forward to getting out into the fields to pick-our-own. Meanwhile, these five strawberry recipes are summer on a plate.
We’ve arguably found the most summery recipe for frozen yoghurt in existence, so if the weather lets us down we can always enjoy summer in a bowl. Serves: 4 (makes 1 litre) Preparation time: 20 minutes Cooking time: 5 minutes You’ll need: 450g strawberries 1 tbsp lemon juice 130g caster sugar 250g whole milk, unset… Continue reading
The sun has truly come out from hiding this week, and we cannot think of a better way to celebrate than sharing this recipe for a fruity strawberry and lime margarita. Cheers! Serves 6 300g fresh or frozen strawberries 2 tbsp honey 240ml tequila Half a bunch of mint leaves 1. Fuse the honey, tequila… Continue reading
Our friends from Mornflake have stopped by to share this easy-to-follow video for making a traditional apple crumble, yum!* For more video recipes visit www.mornflake.com
Whether you’re talking blackberries, raspberries, gooseberries or more exotic varieties, now is the time to think about planting out soft fruit bushes – it’s easier than you think and the results are SO delicious!
Trust us, roasting strawberries in brown sugar and balsamic vinegar is totally, utterly delicious, and as a simple Sunday treat, it’s hard to beat…
Even growing a pot of chillis on a windowsill can produce more than you can eat immediately so here are our new guest bloggers with some ideas for preserving your surplus fruits, so you can bring some homegrown colour, fire and flavour to those dark Winter nights…
A simply delicious Winter breakfast recipe, starring nutrition-packed grain quinoa, British apples, flaked almonds and more…
This apple butter recipe is perfect partner to the dee-licious rugelach we shared in our firework night feature in issue 2. Rugelach is a bite-size pastry filled with spices and chewy dried fruits – perfect for a nippy firework night. Any kind of jam can be used for the filling, but for a wholehearted autumnal flavour,… Continue reading
This blackberry cake recipe makes the most of blackberries, which are at their juicy, inky purple best right about now. Blogger Sarah from Lemon Fire Brigade baked this cake after a day out berry-picking with her family. Her snaps made us want to drop what we were doing immediately, pull on some wellies and track down… Continue reading