Overdone it in the last few days? Try this tum-soothing cuppa
2 tbsp dried fennel seeds
1. Warm the teapot, add 2 tbsp dried fennel seeds and pour on boiling water.
2. Leave to steep for 7 mins and serve. Do also try this in autumn with green fennel seeds, before they dry out. The taste is greener and fresher, and very delicious.