Hands up who's got a jar of pesto in their fridge? We've definitely guilty of this one. Pesto is one of those things which is SO good home-made that we're not sure why we buy it. Plus, it's incredibly easy to make - seriously, it's barely more complicated than opening the jar!
We were chuffed to find this pesto recipe post on Love & Lemons, in which foodie blogger Jeanine has provided us with a whole load of alternative pesto recipes . Mix up your basil with roasted red pepper, swap pine nuts for walnuts or add some honey or balsamic vinegar to shift the sweet / sour balance. Pop over to Love & Lemons to find out more!